Top 5 Foods Highest in Lycopene: Prostate and other Health Benefits
Lycopene is a red carotenoid pigment responsible for the color of tomatoes, watermelon, pink guava, and several other fruits. It is one of the most potent dietary antioxidants and has been extensively studied for its potential role in heart health, skin health, and prostate enlargement and prostate cancer prevention . Before delving into the specific foods high in lycopene, let's have a look at some of the health benefits of lycopene. Benefits of Lycopene 1. May Help Protect Against prostate Cancer The strongest evidence exists for prostate cancer. A 2008 study reveal that lycopene inhibits disease progression in patients with benign prostate hyperplasia (BPH) . The study show that the lycopene supplementation given to patients at 15 mg/d for 6 months decreased prostate-specific antigen (PSA) levels in men. 2. May Support Heart Health Higher lycopene intake has been associated with lower cardiovascular disease risk and improved vascular function. A 2021 critical review of th...